Category Archives: Coffee Guide

Top 6 common diseases affecting coffee plants that you should know about

Behind thriving green coffee plantations lurks the danger of diseases silently attacking, threatening productivity and...

Coffee leaf rust: What buyers need to know about quality and supply risk

For many years, coffee leaf rust was viewed primarily as an agronomic issue, something farmers...

Coffee Drying: Overview of the Drying Process

No matter how coffee is processed, at some point, it will need to be dried....

Coffee bean size classification

In the coffee industry, there are many ways to classify beans such as: size, cultivation...

Cau Dat Coffee: Vietnam’s Hidden Arabica Paradise

When most coffee lovers think of Vietnam, they picture robust, bold robusta beans – the...

What is the coffee bean belt?

If you are a coffee lover, you have probably heard of the term coffee bean...

What is Coffee Bean Density?

Coffee bean density is one of the important factors for roasters and coffee buyers. It...

Catuai Coffee: Brazil’s “very good” workhorse variety

Catuai is one of the most widely planted Arabica coffee varieties in the world, accounting...

Geisha Coffee: The most expensive coffee in the world

Geisha Coffee is known as the “Champagne of the coffee world” with a record price...

Which Coffee Beans Are Best for Espresso?

Finding the perfect coffee beans for espresso can transform your morning ritual from ordinary to...

Liberica vs Excelsa Coffee: A Comprehensive Comparison

Many people today still mistakenly think that Liberica and Excelsa coffee are the same. However,...

The Secret to Roasting Delicious Coffee

Roasted ground coffee is a type of coffee loved by many for its fresh and...